OCA March Educational Seminar
Mon, Mar 03
|Kelowna
Let's get butchering! In lieu of our regular meeting, we will be hosting an educational seminar with our friends Danny & Thomas Illichmann
Time & Location
Mar 03, 2025, 5:30 PM – 10:00 PM
Kelowna, 510 Bernard Ave #100, Kelowna, BC V1Y 6P1, Canada
Guests
About the event
All About The Pork!
Our friends Thomas and Danny Illichmann will be hosting an educational seminar in lieu of our regular meeting on Monday March 3rd at Lakehouse Kitchens Cooking School. The demo will focus on pig butchery. From breaking it down to primal cuts then to secondary, ready to cook cuts. OCA Members are encouraged to join in on the butchery fun if so please wear your whites or bring an apron!
Doors open at 530PM - please enter through the main doors of the store. Please note the store doors will close at 6pm sharp as the store closes. If you are running late, please call (250) 763-9500
Demo will start at 6PM
Afterwards, everyone will split into teams and get 90mins to cook their dish with the pork from the demo for all to enjoy!
There will be a cash bar available by the team at Lakehouse.
Tickets
OCA March Educational Seminar
In lieu of our regular monthly meeting, we are hosting an educational seminar for our members!
From CA$0.00 to CA$25.00Sale ended- CA$0.00+CA$0.00 ticket service fee
- CA$0.00+CA$0.00 ticket service fee
- CA$15.00+CA$0.38 ticket service fee
Total
CA$0.00